Table of Contents
Global Food Certification Market Analysis 2020, With Top Companies, Production, Revenue, Consumption, Price and Growth Rate
1 Market Scope
1.1 Product Details and Introduction
1.1.1 Green Food -Product Introduction and Major Manufacturers
1.1.2 Organic Food -Product Introduction and Major Manufacturers
1.1.3 Other -Product Introduction and Major Manufacturers
1.2 Market Snapshot
1.2.1 Major Companies Overview
1.2.2 Market Concentration
1.2.3 Six-Year Compound Annual Growth Rate (CAGR)
2 Regional Market
2.1 Regional Market Share in Terms of Production (2019-2026)
2.2 Regional Market Share in Terms of Revenue (2019-2026)
2.3 Regional Market Share in Terms of Consumption (2019-2026)
3 Global Food Certification Market Assessment by Type
3.1 Global Food Certification Production by Type (2015-2026)
3.2 Global Food Certification Revenue by Type (2015-2026)
3.3 North America Food Certification Production and Revenue by Type (2015-2026)
3.4 Asia Food Certification Production and Revenue by Type (2015-2026)
3.5 Europe Food Certification Production and Revenue by Type (2015-2026)
3.6 Middle East & Africa Food Certification Production and Revenue by Type (2015-2026)
3.7 South America Food Certification Production and Revenue by Type (2015-2026)
4 Global Food Certification Market Assessment by Application
4.1 Historical & Forecast Global Food Certification Consumption, Different Application Field (2015-2026)
4.2 Historical & Forecast North America Food Certification Consumption, Different Application Field (2015-2026)
4.3 Historical & Forecast Asia Food Certification Consumption, Different Application Field (2015-2026)
4.4 Historical & Forecast Europe Food Certification Consumption, Different Application Field (2015-2026)
4.5 Historical & Forecast Middle East & Africa Food Certification Consumption, Different Application Field (2015-2026)
4.6 Historical & Forecast South America Food Certification Consumption, Different Application Field (2015-2026)
5 North America
5.1 US Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
5.2 Canada Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
5.3 Mexico Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
6 Asia
6.1 China Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
6.2 Japan Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
6.3 India Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
6.4 Korea Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
6.5 Southeat Asia Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
7 Europe
7.1 Germany Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
7.2 UK Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
7.3 France Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
7.4 Russia Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
7.5 Italy Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
8 Middle East and Africa
8.1 Saudi Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
8.2 UAE Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
8.3 Egypt Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
8.4 Nigeria Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
8.5 South Africa Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
9 South America
9.1 Brazil Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
9.2 Argentina Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
9.3 Colombia Food Certification Capacity, Production, Consumption and Proportion of Products Sold (2015-2026)
10 Global Food Certification Average Price Trend
10.1 Market Price for Each Type of Food Certification in North America (2015-2026)
10.2 Market Price for Each Type of Food Certification in Asia (2015-2026)
10.3 Market Price for Each Type of Food Certification in Europe (2015-2026)
10.4 Market Price for Each Type of Food Certification in Middle East & Africa (2015-2026)
10.5 Market Price for Each Type of Food Certification in South America (2015-2026)
11 Value Chain (Impact of COVID-19)
11.1 Food Certification Value Chain Analysis
11.1.1 Upstream
11.1.2 Downstream
11.2 COVID-19 Impact on Food Certification Industry
11.2.1 Industrial Policy Issued Under the Epidemic Situation
11.3 Cost-Under the Epidemic Situation
11.3.1 Cost of Raw Material
11.4 Channel Analysis
11.4.1 Distribution Channel-Under the Epidemic Situation
11.4.2 Distributors
12 Food Certification Competitive Analysis
12.1 SGS
12.1.1 SGS Company Profiles
12.1.2 SGS Product Introduction
12.1.3 SGS Food Certification Production, Revenue (2015-2020)
12.1.4 SWOT Analysis
12.2 Intertek
12.2.1 Intertek Company Profiles
12.2.2 Intertek Product Introduction
12.2.3 Intertek Food Certification Production, Revenue (2015-2020)
12.2.4 SWOT Analysis
12.3 BV
12.3.1 BV Company Profiles
12.3.2 BV Product Introduction
12.3.3 BV Food Certification Production, Revenue (2015-2020)
12.3.4 SWOT Analysis
12.4 ALS
12.4.1 ALS Company Profiles
12.4.2 ALS Product Introduction
12.4.3 ALS Food Certification Production, Revenue (2015-2020)
12.4.4 SWOT Analysis
12.5 COFFCC
12.5.1 NSF Company Profiles
12.5.2 NSF Product Introduction
12.5.3 NSF Food Certification Production, Revenue (2015-2020)
12.5.4 SWOT Analysis
12.6 JFRL
12.6.1 JFRL Company Profiles
12.6.2 JFRL Product Introduction
12.6.3 JFRL Food Certification Production, Revenue (2015-2020)
12.6.4 SWOT Analysis
12.7 TUV
12.7.1 TUV Company Profiles
12.7.2 TUV Product Introduction
12.7.3 TUV Food Certification Production, Revenue (2015-2020)
12.7.4 SWOT Analysis
12.8 Lloyd's Register
12.8.1 Lloyd's Register Company Profiles
12.8.2 Lloyd's Register Product Introduction
12.8.3 Lloyd's Register Food Certification Production, Revenue (2015-2020)
12.8.4 SWOT Analysis
12.9 COFFCC
12.9.1 COFFCC Company Profiles
12.9.2 COFFCC Product Introduction
12.9.3 COFFCC Food Certification Production, Revenue (2015-2020)
12.9.4 SWOT Analysis
13 Conclusion